Vegetarian protein recipes

Meat-free dishes built around lentils, chickpeas, rajma and paneer, with step-by-step instructions and cooking timers.

These are the daal, chana, rajma and paneer dishes that vegetarian families lean on most days. The selection is by main ingredient only, and some recipes use ghee, milk or yogurt, so read the ingredient list if you have dietary limits.

This collection has 40 dishes, including Chana Daal, Idli Sambar, Rajma. A typical recipe takes about 45 minutes, and each one comes with step-by-step instructions and cooking timers.