Degchi
Posts tagged “Leftovers”
5 Degchi posts about leftovers, newest first. Latest: "Chicken Tikka Masala From Leftover Tikka in 25 Minutes". Oldest: How to Use Up Leftovers So Nobody Groans at Dinner. "Leftover tikka makes a better masala than raw chicken does, because the char is already built in. The sauce takes about 25 minutes."
"Chicken Tikka Masala From Leftover Tikka in 25 Minutes"
"Leftover tikka makes a better masala than raw chicken does, because the char is already built in. The sauce takes about 25 minutes."
"Kebab Rolls at Home: Paratha Wraps That Don't Go Soggy"
"A kebab roll falls apart for three reasons: wet filling, thin bread, and no wrap. Fix all three and a Tuesday leftover becomes street food."
Cooking for One: A Five-Day Desi Plan With Leftovers
Most desi recipes are written for four people. Here is how one person can cook two pots on Sunday and eat five different dinners, without eating the same plate five times.
The Right Containers for Desi Meal Prep: What to Buy and What to Skip
Turmeric stains plastic, rice dries in the fridge, and daal finds every gap in a lid. Here is how to choose containers that suit desi cooking, and how to pack them.
How to Use Up Leftovers So Nobody Groans at Dinner
Leftovers are only boring when they come back unchanged. Here is how to transform them, store them safely, and stop throwing money into the bin.